Unique MGO™ Manuka Honey is collected from a New Zealand plant called Leptospermum scoparium. For quite some time the unique manuka honey anti-bacterial activity was known and measured by a general measurement of its biological effect.
What was causing the antibacterial activity remained unknown for almost 15 years.
The discovery came from the research group led by Professor Thomas Henle, University of Dresden (Germany).
“We unambiguously demonstrate for the first time that Dietary Methylglyoxal is directly responsible for the anti-bacterial activity of manuka honey”
(reported Molecular Nutrition and Food Research, January, 2008)
The Precise Standard for Unique Reliable Activity of MGO™ Manuka Honey
Manuka Health has introduced a new brand - MGO™ Manuka Honey and measures methylglyoxal content based on standards developed by University of Dresden. For example, MGO™400 Manuka Honey is certified to contain at least 400mg/kg of dietary methylglyoxal.
Suitable for :
For children and adult to relieve sore throats, throat irritation, cough, colds and gastric problem.
Direction of use :
Consume when neccessary.
Recommendation :
For sore throat problem, consume 1 tablespoon of MGO™ Manuka Honey after meal; avoid drinking water for at least 1/2 hour after consumed.
For gastric problem, it is recommended to consume 1 tablespoon MGO™ Manuka Honey 1/2 hour before meal.
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